Mexican Fudge

Ingredients



 * 1 lb Grated Cheddar Cheese


 * 1/4 Jar Mrs. Renfro's Green Salsa (4 oz.) (Order from RenfroFoods.com)


 * 3 Eggs, well beaten

Instructions
Spread half of cheese on 11x9 or 11x7 baking dish. Combine eggs and salsa and spread on cheese. Put remaining cheese on top. Bake at 350 degrees for approximately 30 minutes. Cool 10 minutes. Cut in 1" squares. Serve on tortilla chips.