Salsa Colorado

Description
A very hot red chili sauce.
 * Makes 1½ cups

Ingredients

 * ½ cup whole tomato sauce
 * 1 tbsp chile pequin, finely crushed or more
 * 1 tbsp freshly squeezed lime juice
 * 1 tbsp cider vinegar
 * dash ground Mexican oregano
 * 1 garlic clove, pressed
 * ½ tbsp ground cumin

Directions

 * 1) Place tomato sauce in small bowl and add remaining ingredients.
 * 2) Stir.
 * 3) Taste and adjust seasonings.